Ingredients: 1. Noodle 79g: wheat flour (69%), palm oil, modified tapioca starch, salt, sugar, acidity regulators (E500, E501, E451), thickener (E466), soysauce (soy, water, salt). 2. Spices 6.2g: salt, sugar, aroma (sesame), aroma enhancers (E621, E635), spices, dried spring onion, color (E150a). 3. Oil 4.5g: palm oil, shallot, aroma (sesame). 4. Chili powder 0.3g.
Nutritive value | per 100g/ml |
---|---|
Energy | 1862kJ/444kcal |
Fat | 19.0g |
of which saturates | 9.2g |
Carbohydrate | 60.0g |
of which sugars | 3.8g |
Protein | 8.2g |
Salt | 4.9g |
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