Ingredients:
1. Rice noodle 75.5%: rice, thickener E1404, starch, salt, emulsifier E322, E466.
2. Soup: sugar, salt, spice, starch, flavor enhancer E621, E631, E2627, chicken rum (barley, milk ), yeast extract, soy sauce (wheat, soy), anti-caking agent E551, acidity regulator E330, vegetable oil (palm oil, antioxidant E320, E321.
3. Oil: palm oil, antioxidant E320, E321, chicken flavor, color E160a, spice.
4. Plant: wheat protein, color E150c, spring onion, lettuce spike tube
Nutritive value | per 100g/ml |
---|---|
Energy | 1456kJ/344kcal |
Fat | 4.9g |
of which saturates | 2.2g |
Carbohydrate | 72.0g |
of which sugars | 16.0g |
Protein | 2.5g |
Salt | 8.2g |
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