Ingredients: noodle: wheat flour, palm oil, modified starch, salt, emulsifiers (soybean oil, glycerin fatty acid esters). Sauce: sugar, water, pepper paste, apple, soy sauce, pepper powder, salt, vinegar, garlic paste, soybean oil.
Nutritive value | per 100g/ml |
---|---|
Energy | 1747kJ/418kcal |
Fat | 16.0g |
of which saturates | 7.2g |
Carbohydrate | 62.0g |
of which sugars | 11.0g |
Protein | 7.2g |
Salt | 2.23g |
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