Mochi Red bean

Red bean mochi
Ingredients: Maltose, Adzuki bean paste, 27% (Adzuki beans, 42.6%, Maltose, Sugar, Soybean oil), Sticky rice powder, 13.2%, Sugar, Potato powder, Water, Flavouring, Preservative: Potassium sorbate E202, Emulsifier: Mono- and diglycerides of fatty acids E471, Thickening agent: Xanthan E415