Ingredients: Pork meat and fat 23.6%, Kimchi 20% {Salted nappa cabbage, Radish, Fermented sauce[Fermented anchovy sauce(Anchovy, Salt, Water), Kelp stock(Water, Sweetener(Sorbitol), Kelp extract, Fructose, Flavour enhancer(Monosodium glutamate)], Seasoning sauce[Water, Sweetener(Sorbitol), Shrimp extract, Thickener(Xanthan gum), Yeast extract, Flavour enhancer(monosodium glutamate)], Red pepper powder, Garlic, Thickener(Xanthan gum), Onion, Leek, Green onion, Starter culture(Hydrolyzed soy protein), Ginger, Salt}, Wheat flour, Vegetables 16%[Cabbage, Spring onion, Onion, Garlic], Water, Tofu[Soybean, Water, Firming agent(Magnesium Chloride)], Textured soy protein, Tapioca starch, Egg white powder[Egg white, Acidity regulator(Citric acid)], Yeast extract, Oyster sauce[Sugar, Salt, Modified corn starch, Oyster extract, Colour(Ammonia caramel)], Red pepper powder, Salt, Pea fiber, Wheat gluten, Sesame oil, Veal stock, Sugar, Natural flavouring, Rapeseed oil, Spices.