Ingredients: Rice cake 84,3%: Rice, salt, alcohol, acidifier: citric acid

Sauce and seasoning 14%: Sugar, glucose, corn starch, ground chili, beef flavor (powdered), salt, SOY SAUCE powder (water, SOYBEANS, WHEAT, salt, maltodextrin), hydrolyzed SOY protein, flavor enhancers: E621, E640, E635; thickeners: methylcellulose, guar gum; ground black pepper, anti-caking agent: E551 [nano], garlic powder, onion powder, coloring: paprika extract

Flakes 1,7%: Spring onion, roasted SESAME