Ingredients: noodle 81.5%: wheat flour, palm oil, salt, aroma: E500, E451, stabilizer E501, thickener E412, antioxidant E306. Sauce 17.8%: soy sauce (wheat), sugar, rapeseed oil, dextrin, flavor E621, E635, vegetable protein, salt, spices, aroma (celery), color: caramel, chicken powder, starch, spring onion.
| Nutritive value | per 100g/ml |
|---|---|
| Energy | 826kJ/197kcal |
| Fat | 9,3g |
| of which saturated | 4,5g |
| Carbohydrate | 23,8g |
| of which sugars | 2,7g |
| Protein | 4,4g |
| Salt | 1,4g |
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