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Ingredients: Wheat flour 82%, corn starch, fully hydrogenated palm oil, modified tapioca starch, salt, sugar, dry yeast
| Nutritive value | per 100g/ml |
|---|---|
| Energy | 1797kJ/426kcal |
| Fat | 7,5g |
| of which saturated | 6,3g |
| Carbohydrate | 75,0g |
| of which sugars | 4,1g |
| Protein | 12,0g |
| Salt | 0,82g |
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