Ingredients: noodle: wheat flour, potato starch, palm oil, salt, flavor E420, sunflower oil, emulsifier E322 (soy), acidity regulator E501, E500, E339, tocopherol (antioxidant E306), green tea extract, color E160a. Seasoning: vegetable protein (soy), maltodextrin, yeast, palm oil, salt, wheat flour, glucose, onion, mushroom, salt, aroma E621, E627, E631, black pepper, sugar, mushroom, caramel, color E150c, rapeseed oil. Flake: vegetable protein (soy, celery, wheat gluten), carrot, green onion, mushroom.
Nutritive value | per 100g/ml |
---|---|
Energy | 1919kJ/457kcal |
Fat | 19.0g |
of which saturates | 9.3g |
Carbohydrate | 62.0g |
of which sugars | 2.5g |
Protein | 8.0g |
Salt | 4.8g |
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