Ingredients: 1. Noodle: wheat flour, potato starch, palm oil, salt, acid: E501, E339, E500, tocopherol (antioxidant: E306, emulsifier: E322 (contains soy) ), green tea extract (acid: E330), color: E101. 2. Seasoning: vegetable protein (soy, wheat), maltodextrin, onion, yeast, sugar, salt, vegetable oil (sesame, mustard , celery seeds), garlic, chili, black pepper, flavoring: E627, E631, mushroom. 3. Plant flakes: green choy, cabbage, carrot
Nutritive value | per 100g/ml |
---|---|
Energy | 1824kJ/434kcal |
Fat | 17.0g |
of which saturates | 8.5g |
Carbohydrate | 63.0g |
of which sugars | 7.8g |
Protein | 7.3g |
Salt | 6.1g |
Be the first to review “Noodle cup veggi” Cancel reply
You must be logged in to post a review.
Reviews
There are no reviews yet.