Ingredients: water 50.9%, soy sauce 20% (water, soy, wheat flour, salt), mushroom extract 10%, sugar 8%, salt 5%, glucose syrup 4%, aroma enhancer : E621, modified corn starch thickener: E1422, preservative: E211.
Mushroom sauce vegetarian
3.70 € inc. VAT
In stock
Nutritive value | per 100g/ml |
---|---|
Energy | 388kJ/94kcal |
Fat | 0g |
of which saturates | 0g |
Carbohydrate | 20.0g |
of which sugars | 13.0g |
Protein | 2.9g |
Salt | 9.9g |
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