Ingredients: rice noodles (45 g): rice 60%, tapioca starch. Flavoring (17.5 g): sugar, salt, cream powder (glucose syrup, palm oil, milk protein), flavor enhancer: E508, E621, E635, food acid E300, dried shrimp 0 ,6%, chili powder, yeast extract, dried spring onion, dye E160c E171, aroma (shrimp). Herbal oil: palm oil, herbs, palm sugar, fish sauce, dried chili, shrimp.
Nutritive value | per 100g/ml |
---|---|
Energy | |
Fat | |
of which saturates | |
Carbohydrate | |
of which sugars | 13.0g |
Protein | |
Salt |
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Best Before Date: 16/02/2024
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