Ingredients: Noodle: wheatflour, potato starch, palm oil, sunflower oil, yeast extract, soy sauce, wheatstarch, salt, acidity regulator: E501, E500, E339, antioxidant E306, emulsifier E322(soy), green tea extract, color E101. Cooking powder: spice (maltodextrin, vegetable protein (soy, wheat), salt, yeast extract, mustardoil), salt, sugar, spice (maltodextrin, garlic, glucose, red chili), aroma E621, E627, E631, thickener E412, acid E330, caramel (maltodextin, color E150c). Flake: kimchi flakes (Chinese cabbage, garlic, red chili, maltodextrin), bok choy
| Nutritive value | per 100g/ml |
|---|---|
| Energy | |
| Fat | 14,0g |
| of which saturated | 6,9g |
| Carbohydrate | 68,0g |
| of which sugars | 4,1g |
| Protein | 8,1g |
| Salt | 5,2g |
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