Noodle: WHEAT FLOUR 97.94%, salt, acidity regulator (E500).
Broth: miso powder (SOYBEANS, rice) 24.08%, salt, oil powder (palm oil, dextrin, modified starch), sugar, SESAME POWDER, flavor enhancer (E621), hydrolyzed protein (WHEAT), SESAME OIL POWDER, garlic powder, cabbage extract powder, yeast extract, onion powder, spices, aroma, ginger powder, color (E150A), flavor enhancer (E635), anti-caking agent (E551).
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