Ingredients:
1. Noodles: wheat flour (73%), palm oil, tapioca starch, salt (1.7%), flavor enhancer (E621), acidity regulator (E501), raising agent (E500), emulsifier (E45, E452, E450 ), Stabilizer (E415), color (E100).
2. Seasoning package: salt, sugar, yeast extract, hydrolyzed vegetable protein powder (acid hydrolyzed vegetable protein seasoning maltodextrin, salt), spices (chili powder, anise powder, black pepper powder, prickly, ash powder, flavoring), corn starch, stabilizer (E415), flavor enhancer (E631, E627), color (E150a), anti-caking agent (E551).
3. Sauce package: Palm oil, soy sauce (soybean, salt, water), chili sauce (chili, salt, water), soybean paste (soybean, salt, water), wine, chives, ginger, garlic, chili, spices.
4. Vegetable package: Dried cabbage, dried chili, dried chives.
Nutritive value | per 100g/ml |
---|---|
Energy | |
Fat | 22.0g |
of which saturates | 10.0g |
Carbohydrate | 57.0g |
of which sugars | 4.6g |
Protein | 9.3g |
Salt | 5.4g |
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