Material: Polypropylene
Temperature: -20°C – 120°C
User manual:
1. Moisten the inside of the mold with water and then fill with rice.
2. Turn upside down and hold the handle to release the mold.
Double sushi mold
3.50 € inc. VAT
In stock
3.50 € inc. VAT
In stock
Material: Polypropylene
Temperature: -20°C – 120°C
User manual:
1. Moisten the inside of the mold with water and then fill with rice.
2. Turn upside down and hold the handle to release the mold.
Nutritive value | per 100g/ml |
---|---|
Energy | |
Fat | |
of which saturates | |
Carbohydrate | |
of which sugars | |
Protein | |
Salt |
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