Ingredients: egg 40%, glucose syrup, wheat flour, sugar, palm oil (soy lecithin), milk powder
Nutritive value | per 100g/ml |
---|---|
Energy | 1667kJ/398kcal |
Fat | 18.0g |
of which saturates | 6.8g |
Carbohydrate | 52.0g |
of which sugars | 32.0g |
Protein | 6.9g |
Salt | 0.34g |
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Best Before Date: 16/10/2023
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