Ingredients:
Noodle: wheat flour, potato starch, palm oil, salt, seasoning (sunflower oil, emulsifier: E322 (contains soy), acidity regulator: E501, E339, E500, tocopherol (antioxidant: E306), green tea extract, color: E160a; Soup seasoning: maltodextrin, vegetable protein (soy, wheat), salt, yeast, mustard >oil, salt, flavor: E621,E627,E631, thickener E412, acid E330, caramel powder (maltodextrin, color E150c).
Flakes: kimchi flakes 2.7% (Chinese cabbage, garlic, red chili), cabbage, bok choy.
Nutritive value | per 100g/ml |
---|---|
Energy | |
Fat | 15.0g |
  of which saturates |  |
Carbohydrate | Â 67.0g |
  of which sugars |  4.8g |
Protein | Â |
Salt | Â |
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