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Ingredients: Noodle: wheat flour, palm oil, tapioca starch, salt, garlic, acid: E500, E501. Spices: salt, sugar, aroma: E621, garlic, anise, crab flavor, tapioca starch, sugar. Plant: carrot, shallot, corn, cabbage, kelp
| Nutritive value | per 100g/ml |
|---|---|
| Energy | |
| Fat | 21.0g |
| of which saturates | |
| Carbohydrate | 57.0g |
| of which sugars | 3.1g |
| Protein | 9.6g |
| Salt | 5g |
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