Ingredients: Noodle: WHEAT FLOUR, palm oil, modified potato starch, salt, emulsified oil (sunflower seed oil, SOYlecithin), acidity regulators: E501, E500, E339, onion extract, thickener: E412, potato starch, rapeseed oil Seasoning: onion, water, black bean sauce (WHEAT, SOY strong>, salt), SOY protein, corn starch, fiber, ginger extract, flavor enhancer: E635, acidity regulator: E500.
Nutritive value | per 100g/ml |
---|---|
Energy | 1195kj/286kcal |
Fat | 10.0g |
of which saturates | 2.7g |
Carbohydrate | 44.0g |
of which sugars | 4.0g |
Protein | 6.6g |
Salt | 2.04g |
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Best Before Date: 03/07/2024
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