Ingredients: soy sauce (water, soybeans, salt, sugar, wheat flour), garlic, soybean oil, onion, black pepper 11%, red chili, sugar, salt, dark soy sauce (sugar, water, salt, soybeans, wheat flour), modified tapioca starch , natural vinegar, hydrolyzed vegetable protein (soy, maize, wheat), tomato paste, coloring agent E150c, maltodextrin.
Black pepper stir fry sauce
1.99 € inc. VAT
In stock
Nutritive value | per 100g/ml |
---|---|
Energy | 877kJ/210kcal |
Fat | 12.0g |
of which saturates | 2.3g |
Carbohydrate | 18.0g |
of which sugars | 14.0g |
Protein | 3.9g |
Salt | 11.8g |
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Best Before Date: 01/11/2023
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